Lime and poppy seeds pancakes

Difficulty 1/5

Oh my God these pancakes! They are so fluffy, tasty, and to be honest, they don’t even need that maple syrup. Although, who would say no to maple syrup? Not me. I also added a bit of yogurt to the mix, which I find results in a really really moist pancake. If it works with cakes, why not with pancakes! I chose lime over lemons because I find that the lemon pancakes don’t really taste of lemon, you hace to search for it. These are clearly limey. So here goes the recipe :)! 

Portions: 6 pancakes

Ingredients:
– 480g all purpose flour
– 4tsp baking powder
– 200g sugar
– 1 tsp salt
– 2 eggs
– 300ml milk
– 1 tsp vanilla essence
– 20g melted butter, cooled to room temperature + more for cooking the pancakes
– 120ml plain yogurt, or greek yogurt. If you have no choice but to use vanilla, reduce the sugar by a tbsp and no vanilla essence.
– Zest and juice from 1 lime (use a fine grater, ideally a microplane)
– 2 tsp poppy seeds
– maple syrup for drizzling

Procedure:
1. Mix the dry ingredients and make a hole in the center
img_16372. Put in the centre the eggs, vanilla essence, yogurt and milk and mix with a whisk, starting from the centre and slowly incorporating the dry ingredients from the sides.img_16383. Put the zest and juice, poppy seeds and mix again. This goes to rest in the fridge for 30min.img_16394. Put a pan on low heat and put a bit of butter so the pancake doesn’t stick.img_16405. Put a bit of mix at the centre of the pan and let it cook slowly. This not only prevents the centre from remaining raw, but it also makes it easier to flip.img_16416. When you see that it starts to bubble on the top, FLIP! Repeat steps 4 to 6 with the rest of the batter.img_1642img_1643

I’m so sorry because these pancakes are ADDICTIVE! I’m definitely going to experiment with this batter more, so you’ll be hearing form it 🙂 I hope you’re not on a diet, and if you are, we’ll always have cheat day.

img_1645img_1652img_1664img_1667img_1663img_1675follow-me-para-posts

Published by

Chef Lorena

Hello! My name is Lorena Salinas and I’m a chef. I absolutely love to cook and eat. Discovering new techniques, styles and ways to apply it to things that I already know gets me really excited. I really look forward to seeing people cook my recipes or even make them better than I originally did. Welcome to my food world! For info and collaborations e-mail cravingsjournal@gmail.com

5 thoughts on “Lime and poppy seeds pancakes”

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s